Cinque Quinti's project arose from the desire of 5 siblings, Fabrizio, Martina, Michele, Francesca and Mario to continue a family-run activity founded four generations ago, giving it an innovative and fresh touch. The name comes exactly from this. We are 5 siblings, each of which with different ideas and skills will give his own contribution to develop the activity and to reach the common goal.

Fabrizio and Michele, whose lifestyle was shaped by the passion for the ground passed on by our grand-father and the magical colors of our hills, took control of the firm in 2008. In these years the land properties was expanded by 10 times. One-hundred hectares, half of which are vineyards. Barbera, Cortese, Grignolino, Pinot Nero, Arneis, Bonarda, Nebbiolo, Cabernet, Souvignon, Chardonnay, Syrah, Freisa, Dolcetto. A real explosion of scents, shades and flavors. The youngest, Mario, is still attending the fourth year at the Agrarian High School in a nearby town. But during weekends or Summer is always available to help out.

The agricultural firm “Fratelli Arditi” - not to be confused with “Arditi Fratelli” who is managing the “Cantina Sociale del Monferrato” – find its roots in the art of tradition and the real values which permeates the atmosphere in Cella Monte. Until last year it was focused on the sale of the raw material to private producers or wine cooperatives.



Cinque Quinti was born in 2016 and the activity saw the desire of having its own production of wine becoming true. The first red wine was produced with grapes from 2015 harvest. A down-to-earth table wine characterized by an intense red hue and a rich and full-bodied flavor.

This is when Martina and Francesca also stepped in. They took care of all the brand image as the logo, the website and social pages and they are responsible for the sales area.

The goal for the next years is to increase the quantity of bottles and differentiate the range of products offered. In the “Our Project” section you can follow all our steps and the evolution of the activity.

An open-air office where paper transforms into leaves, pc keys in hoes, desks in tractors. A job that requires dedication, hard work and a constant commitment and has always been supported by our parents Giuseppe and Manuela. All of this enclosed in a bottle of wine that we hope will accompany your small talks, confidences  and laughters.




Cinque Quinti

Squard Metres





Red & White


Cinque Quinti's project was born in 2015.

With grape from 2015 harvest, we produced our firsts 750 bottles of red wine. A down-to-earth table wine characterized by an intense red hue and a rich and full-bodied flavor. The positive feedback received, pushed us even more to continue our path and pursue our dream.

During this first stage of our project, the vinification and bottling processes for our wine has been done in outsource. At the moment we are collaborating with the Castello d'Uviglie, one of the most antique wine cellar in Monferrato. With them, Fabrizio and Michele are following every step of the production. For Christmas 2017 we will launch our second production which will include about 700 bottles made in steel and 700 bottle aged in oak barrels (probably we will have to wait a bit more for this version). We are looking forward to let you try them!

With this year harvest, we are also planning to add a new native variety, the Grignolino. While in 2018 we will move forward with the construction of our own wine cellar.

Follow us to stay up to date with all the new developments!

PS. We have just launched our eCommerce! Have you visited it yet?

Red Wine 2016100%


Roverò Label99%

E-Commerce Launch100%

Wine Cellar Construction10%

Teaching Farm Class40%

Sommelier Course35%

Monferrato White DOC | Dedalo100%

Dedalo Label100%